Nooo.. /Sue weeps into her sourdough culture/.
Foccaccia modern? It's the original hearth bread!
Brioche is great for bread and butter pudding.
Poor love not liking garlic, my condolences..
Can I also suggest pizza, which is basically bread, but it needs a long fermentation and must be wood fired. I'll wait until the weather is better and not so windy as the smoke inevitably follows you around..